Roasted Lemon Garlic Shrimp

Calories: 286 Total Fat: 26.51g Total Carbs: 1.65g Dietary Fiber: 0.16g Sugars: 0.05 Protein: 8.55g

Pre heat the oven to 450 degrees. Place the shrimp in a oven proof glass dish or earthen ware dish, Place the shrimp in a single layer. Drizzle the oil on top. Sprinkle it with chopped garlic. Season the shrimp with fresh cracked pepper to taste. Top with the thinly sliced lemon. Bake for about 10-15 min until the shrimp have a pink to lightly golden color. Chop the fresh basil and sprinkle on top of the cooked shrimp